Menu
Menu availability may vary based on the time of your order.
All Day Menu
APPETIZERS
APPETIZERS 2
FLAMBÈ
TANDOOR
VEGETARIAN ENTREES
CHICKEN ENTREES
GOAT AND LAMB ENTREES
SEAFOOD ENTREES
BREADS AND RICE
SIDES
DESSERTS
DRINKS
Lunch Menu
11:00 AM - 3:30 PM
WEEKDAY LUNCH MENU
11:00 AM - 3:30 PM
Spiced up mozzarella cheeseballs fried to perfection.
$12.00
Deep fried vegetable fritters.
$10.00
Roasted broccoli coated with a cheesy marinade, topped with melted mozzarella cheese.
$13.00
Cubes of fried crispy paneer, tossed in a spicy and tangy sauce made with soya sauce, vinegar, chili sauce.
$15.00
Crispy cauliflower with a sweet and tangy Indo-Chinese sauce.
$14.00
Boneless Chicken pieces soaked in spices, deep fried.
$17.00
Cubes of fried crispy chicken, tossed in a spicy and tangy sauce made with soya sauce, vinegar, chili sauce.
$15.00
A lightly battered fish fry in Indian spices.
$15.00
Cubes of fried crispy fish, tossed in a spicy and tangy sauce made with soya sauce, vinegar, chili sauce.
$18.00
Fried shrimps, tossed in a spicy and tangy sauce made with soya sauce, vinegar, chili sauce.
$19.00
Made fresh everyday
$6.00
Triangle pastries stuff with mix of spices and vegetable or meat. Served with mint and cranberry chutney.
$7.00
Triangle pastries stuff with mix of spices and vegetable or meat. Served with mint and cranberry chutney.
$8.00
Triangle pastries stuff with mix of spices and vegetable or meat. Served with mint and cranberry chutney.
$8.00
Triangle pastries stuff with mix of spices and vegetable or meat. Served with mint and cranberry chutney.
$9.00
Cottage cheese fried with chickpea batter. Served with mango chutney
$10.00
Slices of eggplant dipped in chickpea butter and fried. Served with mango chutney
$10.00
Crispy cauliflower fritters. Served with mint and cranberry chutney.
$10.00
Fresh spinach blended with Indian spices and mozzarella cheese. Served with roti chips
$10.00
Buttered cubes of chicken breast stir fried in a medley of curry leaves, onions, cashews with garlic sauce.
$17.00
Minced chicken fried breaded patties.
$12.00
Smoked minced lamb with cashew spiced with chili, garlic and shallow fried patties.
$16.00
Fish marinated in Indian masalas, dust with semolina and fried.
$17.00
Batter fired shrimps saute in sweet mango chili sauce.
$19.00
Shrimp cakes blended with chili, cilantro, mint, garlic, ginger and spices.
$17.00
Scallops marinated with Indian spices Flambé with rum and served on top of spinach.
$22.00
Flambè is any dish that is doused in alcohol and lit on fire on the table. The food is topped with rum and lit afire.
Paneer in sweet and spicy mango habanero sauce with onions and bell peppers. Served with Flambè sauce.
$20.00
Soya chaap coted in creamy marinade. Served with Flambè malai gravy.
$20.00
Chicken coted in creamy marinade. Served with Flambè malai gravy.
$22.00
Shrimps in sweet and spicy mango habanero sauce. Served with Flambè sauce.
$26.00
Mahi-mahi cubes marinated with fresh mint, cilantro and creamy yogurt. Served with Flambè Green Sauce.
$26.00
Tandoor consists of using a traditional Indian oven, made of thick clay for an authentic Indian meal. The heat for the tandoor is generated by burning the charcoal. Served with mint and cranberry chutney
Fresh onion, carrot, bell pepper, broccoli, cauliflower marinated with herbs and Indian spices, roasted in tandoor.
$18.00
Homemade roasted cottage cheese marinated with garlic, ginger, spices and yogurt.
$20.00
Boneless chicken cubes marinated with fresh garlic, ginger and creamy yogurt. Cooked in tandoor.
$21.00
Juicy chunks of chicken marinated in homemade yogurt, infused with garlic and then grilled in Tandoor oven
$21.00
Whole chicken marinated overnight in traditional spices, herbs and yogurt.
$22.00
Chunks of lamb soaked in a mixture of yogurt, garlic, ginger, papaya, and spices. Roasted in Tandoor
$21.00
Tender lamb chops marinated with yogurt, garlic, ginger. Skewered and roasted.
$30.00
Minced lamb skewers blended with cilantro and spices.
$23.00
Mahi Mahi cubes marinated in a tangy marinated of yoghurt, garlic, lemon juice and spices grilled in the Tandoor.
$23.00
Fresh whole fish marinated is sour cream spices and garlic.
$27.00
Shrimp marinated with chef’s special spices and garlic.
$26.00
Chickpea cooked in onion & tomato-based curry.
$16.00
Minced eggplant cooked with tomato, onion, herbs and spices. *optional vegan
$17.00
Goan style vegetable curry packed with flavor of Kashmiri red chilies, poppy seeds, coconut, onion and spices.
$17.00
Mixed vegetable cooked in a thick spicy gravy.
$17.00
Soya Chaap grilled in clayoven and cooked in Punjabi-style onion, tomato gravy.
$18.00
Scrambled paneer in savory, tangy, spiced mixture of onions and tomatoes.
$20.00
Paneer and green peas cooked in onion and tomato masala.
$19.00
Paneer cooked in a rich and creamy gravy made with cream and cashews.
$19.00
Fresh potatoes and cauliflower sautéed with onions, tomatoes and spices.
$16.00
Fresh spinach and chick pea cooked with onions, tomatoes and flavored with traditional Indian spices.
$16.00
Cubes of eggplant and cherry tomato cooked in a rich sauce of golden fried onion and tomato’s.
$17.00
Mixed vegetables cooked with south Indian spices and coconut broth.
$17.00
Assortment of fresh vegetables cooked with a rich and creamy white sauce made with cashews and raisins.
$17.00
Fresh mix vegetables cooked in a spicy flavorful tomato sauce with malt vinegar and chili peppers.
$16.00
Dumplings made with paneer, potato, carrot in a rich creamy cashew saffron sauce
$19.00
Cubes of homemade cottage cheese cooked in onion tomato sauce with fresh spinach.
$19.00
Indian cottage cheese and bell peppers cooked in a tomato and onion gravy.
$19.00
Cubes of Paneer cooked in silky makhani sauce made with tomatoes, flavorful spices, finished with butter and herbs.
$19.00
Cubes of homemade cottage cheese roasted with bell peppers and onions served on the top of a rich creamy onion tomato sauce.
$19.00
Medley of yellow lentils cooked and sautéed with onions, tomatoes, tempered with cumin and fresh garlic.
$15.00
Black lentils slowly simmered for hours in a very aromatic buttery creamy tomato sauce.
$17.00
Marinated chicken cooked in black pepper yogurt gravy.
$20.00
Spicy and tangy chicken cooked with pickling spices like mustard, fennel seeds and methi.
$20.00
Goan style chicken curry packed with flavor of Kashmiri red chilies, poppy seeds, coconut, onion and spices.
$20.00
Home-style chicken curry cook with Mom's secret recipe in an onion and tomato sauce and herbs.
$20.00
Chicken cubes cooked with coconut curry leaves, dried red chilies, black pepper and south Indian spices.
$20.00
Chicken cooked with onion tomato gravy tempered with bell pepper (Semi dry).
$20.00
Chicken cubes and potatoes sautéed with chopped onions, tomato sauce, vinegar and chili peppers.
$20.00
Pieces of chicken breast cooked in creamy fresh spinach with Indian spices.
$20.00
Chunks of chicken and sweet mangos cooked in chef special gravy.
$21.00
Tandoori chicken served over chef special Flambe rum makhani sauce.
$23.00
Pieces of roasted chicken cooked in creamy buttery tomato sauce. Flavored with fenugreek.
$20.00
Chicken breast roasted in clay oven, served on top of a creamy tomato and onion sauce.
$20.00
A ``royal`` Mughlai dish made with chicken breast cubes cooked in creamy sauce and garnished with golden fried nuts and raisins.
$21.00
Goat cooked with onion and tomato gravy tempered with bell pepper.
$22.00
Goat packed with flavors including consists of Kashmiri red chilies, poppy seeds, coconut, onion and spices.
$22.00
Tender succulent pieces of Goat braised in a yogurt gravy flavored with aromatic spices like fennel, cloves, cardamom, cinnamon , ginger and our special Ratan Jot (aspecial root used for giving the signature red color to the dish).
$20.00
Cubes of tender lamb cooked with onions and tomatoes sauce with fresh baby spinach.
$22.00
Lamb cooked with fried onions sauce with Kashmiri spices.
$22.00
Boneless lamb and potatoes sautéed with chopped onions, tomato sauce, vinegar and chili peppers.
$22.00
Lamb cooked in a rich, fragrant and intense curry with a blend of warm spices and coconut milk.
$22.00
Chunks of lamb soaked in a mixture of yogurt, garlic, ginger, papaya, and spices. Roasted in Tandoor served on top of a creamy tomato and onion sauce.
$22.00
Tender marinated lamb chops roasted in tandoor and cooked with red wine.Served with baby potatoes.
$30.00
Cubes of mahi-mahi sautéed with onions and tomatoes, cooked in coconut broth with fresh baby spinach.
$23.00
Mahi-mahi cooked in southern spices.
$23.00
Mahi-mahi cooked in creamy tomato and onion sauce
$23.00
Shrimp sautéed with fresh garlic, ginger and cooked in coconut broth.
$23.00
Shrimps and potatoes sautéed with chopped onions, tomato sauce, vinegar and chili peppers.
$23.00
Shrimps cooked with onion tomato gravy tempered with bell pepper(Semi dry).
$23.00
Marinated tandoori shrimps served over a rich creamy flambe sauce.
$28.00
Naan stuffed with sundried tomato, mozzarella cheese and basil.
$7.00
Steamed basmati rice tempered with green peas.
$7.00
Whole-wheat bread cooked in the Tandoor.
$4.00
Flat bread cooked in the Tandoor.
$4.00
Flat bread with toppings of garlic and cilantro cooked in the Tandoor.
$5.00
Flat bread with toppings of garlic and basil cooked in the Tandoor.
$5.00
Naan stuffed with mozzarella cheese and Chilies baked in the Tandoor.
$6.00
Flour bread stuffed with onion, cilantro, herbs and spices.
$5.00
Multi layered whole-wheat bread cooked in a Tandoor
$5.00
Plain steam long grain basmati rice.
$4.00
Steamed basmati rice tempered with cumin
$7.00
Steamed basmati rice cooked with mixed vegetables.
$8.00
Basmati rice, mix vegetables and mint with Indian herbs cooked on low heat. Served with yogurt dressing.
$16.00
Basmati rice cooked with chicken, mint and flavored with Indian spices cooked on low heat. Served with yogurt dressing.
$18.00
Homemade Yogurt with Spices and Herbs with Onion Tomato and Cilantro
$4.00
Homemade Yogurt with Spices and Herbs
$7.00
Homemade Yogurt with Spices and Herbs
$6.00
Plain homemade yogurt.
$3.00
Mango sauce with Indian herbs.
$5.00
Mango and lemon pickled and spiced the Indian way.
$3.00
Golden fried milk dumplings soaked in rose saffron syrup
$7.00
Cottage cheese patties in saffron flavored reduced milk
$7.00
Traditional Indian ice-cream with pistachio.
$8.00
Traditional Indian ice –cream with mango.
$8.00
Traditional Indian ice-cream with rose flavor.
$8.00
Black, green, or hibiscus. Hot or iced.
$4.00
Hot or Iced.
$4.00
Prepared with fresh herbs and milk. Hot or iced
$4.00
Cappuccino with cardamom and cinnamon.
$6.00
Traditional Indian yogurt drink with mango.
$6.00
Coke, Sprite, Diet Coke.
$3.00
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